Touched down Friday night and Karen picked me up with her three sleeping children. They're very young and very beautiful. Their pink, swollen bodies placed carefully throughout the car made me think that Anne Geddes was laying out photography for the automobile industry.
Our non stop discussion took us right up to Johnny & Sharon's house but I wasn't sure if it was right. They purchased a new home and it was difficult to know for certain that it was their home. The mat on the porch boasted the letter D and it led me to believe it was short for Donovan. But one never knows. I knocked on the door and nothing happened. I rang the doorbell and there was a long pause that was followed by the certain clamor from Karen who waited in the car, "ARE YOU SURE THIS IS THEIR HOUSE?" And like clockwork, Johnny opened the door. I wave her goodbye and walk inside.
The next day, our schedules are full. We have an opportunity to see his daughter Campbell at ballet class. We go to the race expo with a (soon to be) three-year-old. Because of the impatience of our third musketeer, I pass by the official race merch. Johnny tells me, "You can buy it on the web site." True. I knew my money was better spent on small runs of beer created at the General Lafayette Inn.
The annual Lehigh-Lafayette game was being televised. Just barely by broadcast standards. I wondered, as I watched the game with Johnny and Andrea, what these guys will do when all broadcast signals are required to be high def. Their standards, just at this game, were close to cable access. It doesn't matter when there is football game and the drama overrides the production quality. And beers were flowing too. We walked out of there with a belly full of beer and two growlers, one had "Blonde Ale" and one had "Chocolate Thunder".
Andrea claims we had five beers at the General Lafayette. Reviewing my poor performance at the marathon via Facebook, this is what was said between Beadling, Piper and I:
By the time I was in bed, I was sacked. For the first time, I slept through the whole night before a marathon. Typically, I'm waking up a couple hours at a time, checking the clock. Instead, I woke at 4:45 and begun the ritual.
I took my bag and turned it upside down to find everything I needed. The temps were going to start at 27 and get not much higher. So I need to layer everything I had then carefully place the Philly P.D. fallen officers shirt that I promised to wear for the race.
The starting line was crowded so we kept warm. The race attendance (between the marathon, half marathon & 8K) was estimated at 18,000. When they announced that the starting horn was frozen, I should have taken that as a signal that it was a day not good for running a marathon.
It was freezing and I was getting a little sick from yesterday's beer. I thought 'Maybe I can handle this.'
I still pulled off a sub 8-minute 5K even in congestion. I felt great.
5K: 26:06 (7:50 Pace)
My stomach was doing flips while I ran around Drexel University. I had a taken a gel that didn't agree with the Blonde Ale, Wine & Blue Moon from yesterday. I belched. I burped. I never burp. But I burped more. I tried to let myself belch until I started coughing so hard that I threw up a small pile of brown stuff on the sidewalk. I heard one runner pass me by, "Ugh!" I wiped my mouth clean and decided to walk to the next water stop and try to see if I had anything left to finish this race. When the water stop came into sight, I popped a salt tablet to make sure I go electrolytes and wouldn't go into dehydration.
I drank a cup of water. Then I took three more. It felt so good. Like taking cough syrup after a coughing fit. It coated me and re-energized me. I picked it up and tried to run from water station to water station.
10K: 51:58 (8:40 Pace)
I realized not only was I NOT going to qualify for Boston but I might not even go under four hours. Even at this point, I was twenty minutes ahead of the four hour pacers. I still understood that if I was going to finish, it would be fighting through these stomach issues.
Sure as shit, I see the back of my brother Johnny up ahead. He's participating in the half marathon and he's about twenty strides ahead of me. I work my way up as we quickly approach the art museum where the 13.1 mile mark lives, "I'm so glad this is the end for me." He tells me. That's when I thought about just ending the race.
This marathon is set up so that the marathoners basically run right by the finish line half way through the race. The half marathoners cross the finish line at that point. Argh.
I'm thinking, at this point, that I should be just walking off the course. I should head back to the row house where we stowed our stuff. Nobody would think worse of me. Nobody. It would be a funny story and I would be done with this beast. I've done 15 of these effin' marathons. What's one more? I'm not breaking any land speed records.
There's something humiliating about quitting and walking away. It sends some kind of message that you've decided not to take a chance. It runs the risk of showing that you were wrong.
Not finishing, on the other hand, can show your strength of character. You know when to fold your cards even if it means looking like a fool.
In this case, my lack of respect for this distance and my smug attitude put me in this situation. I thought that my ability to misbehave would work along side this endurance event. This would be my responsibility and I should learn to live with it. I don't want to sound dramatic but I think if you made the mistake, there's something inside of me that wants to teach myself a lesson. Let's call it the ghost of my mother. A guilty conscience can be an inspirational one.
Half Marathon: 1:51:40
There's a large crowd around the half marathon mark along with a water station. Since it also served as the finish line, people were crammed together, held back by metal gates. They screamed what they considered were inspirational phrases like, "Keep going!" or "Half way there!" While the water on the ground was a sheet of ice from the freezing temperatures.
I walked and belched. I heard, "YOU CAN DO IT!" from the crowd.
It was only another runner who said to me, "C'mon, let's go." that inspired me to pick up my feet and try to move away from the finish line to deliver 13.1 more miles to my body.
My body wouldn't take any gels. I switched over to Gatorade and water with an occasional salt tablet. People passed my very easily as the crowds quickly thinned out along Kelly Drive. I tried to mentally find a way to deal with the stomach issues by running a quarter mile then walking a quarter mile. It was just about all my stomach could take.
My new strategy worked well since I was making some movement. I think I heard one person cheer, "Keep moving forward!" A phrase made famous by Rocky Balboa.
Marching. Plodding. The miles could not move much slower. The 4:00 pace group had caught me and I tried to stick with them but a half mile later, it proved to be useless.
30K (18.6 miles): 2:55:01 (9:24 pace)
Manayunk was the 20 mile mark. This part of the city boasts a 'main street' feeling with an uphill to boot. People offered brownies, beer, bananas and more. I wished that I could throw up some more.
As we left this charming food-offering street, it became desolate again. If you know the Philly Marathon, then you know this is where the race begins. You're back on Kelly Drive where the river shoots winds off the open space and people break down out of frustration.
I tried to recall a time when I was flying through this part of the race. Visualizing what a successful time I had in 2005 when I finished in 3:31. I ran through this, passing people left and right. It fed into my success. Today, it was quite the opposite. I saw some who were making their personal records, passing me and smiling at what looked like a successful race.
40K: 4:09:31
Just. Finish. This. Race.
Chip Time Finish: 4:22:58 (10:10 pace)
I immediately left the finish line grounds to walk to 25th Street where I was to meet Johnny. My legs weren't in the best shape, but they weren't in horrible shape. I got there.
We went to find food. Ending up at London (restaurant/bar), the waitress brought us beers and food. I never learn my lesson. Beadling caught up with us there and probably thought the same thing as I recanted my tale of woe.
As I returned to Madison, I kept finishing the story, "At least I had a good time."